Bioproducts

Sumitomo Dipel L Organic is a biological insecticide that controls a wide range of caterpillar pests on vegetables, fruits, ornamentals, and other crops. It is made from a naturally occurring bacterium called Bacillus thuringiensis (Bt), which produces a protein that is toxic to caterpillars. When caterpillars eat leaves or stems that have been treated with Dipel L Organic, the Bt protein binds to their gut lining and kills them. Dipel L Organic is a safe and effective way to control caterpillar pests without harming beneficial insects, such as bees and butterflies. It is also OMRI-listed for use in organic farming. The Active Ingredient in Sumitomo Dipel L Organic is Bacillus thuringiensis (Bt), a naturally occurring bacterium that produces a protein that is toxic to caterpillars. The specific strain of Bt used in Sumitomo Dipel L Organic is Bt kurstaki, which is effective against a wide range of caterpillar pests, including cabbage loopers, tomato hornworms, and corn earworms. Benefits of Sumitomo Dipel L Organic: Safe for humans, pets, and beneficial insects OMRI-listed for use in organic farming Controls a wide range of caterpillar pests Effective at low doses Easy to use How to use Sumitomo Dipel L Organic: Always read and follow the label directions carefully. Mix Dipel L Organic according to the label instructions. Apply the mixture to the foliage of the plants, being sure to cover all of the leaves. Reapply as needed, depending on the pest population. Dosage  Cabbage: 1-2 mL per liter of water Tomatoes: 2-3 mL per liter of water Corn: 2-4 mL per liter of water Ornamentals: 1-2 mL per liter of water Safety precautions: Wear gloves and eye protection when handling Dipel L Organic. Keep out of reach of children and pets. Do not apply to plants that will be eaten within 24 hours of treatment

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