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FITO Hot King Chilli Seeds - 2500 SEEDS

विवरण

FITO Hot King Chilli seeds! These potent seeds produce a prolific crop of long, slender chillies that are perfect for adding heat to your favourite dishes. Whether you're a season. 

Key Features 
 

  • Dual purpose & suitable for dry chilli 
  • Plant Type: Semi-erect open. 
  • Fruit Color: Very attractive, lustrous green fruits turn Fruit shiny red on maturity. 
  • Fruit Size: Length 8 cm x 0,8 cm width. 
  • Fruit Pungency: High. 
  • Fruit First picking after transplanting: 55-65 days. 

 Benefits 

  • High pungency: With Scoville Heat Units (SHU) ranging from 200,000 to 300,000, chillies are sure to add a kick to your dishes. 
  • Large size: These chillies grow to be about 8 cm long and 0.8 cm wide, making them perfect for slicing and dicing. 
  • Lush green colour: The fruits turn a vibrant red when mature, adding a pop of colour to your garden or kitchen. 
  • First picking in 55-65 days: You'll be enjoying fresh chillies in no time with FITO Hot King! 
  • Suitable for dry chilli: These chillies are perfect for drying and grinding into powder, so you can enjoy their heat all year long. 

  Land Preparation:    

  • Number of ploughings: 2-3 ploughings are generally recommended to achieve a fine tilth.   
  • Depth of ploughing: The first ploughing should be deep (18-20 cm) to break the hardpan and improve drainage. Subsequent ploughings can be shallower (10-12 cm).   
  • Timing: Ploughing is best done during the summer months (April-May) to allow the soil to dry and aerate.   
  • Moisture content: Ideally, the soil should have moderate moisture content during ploughing. Avoid ploughing when the soil is too wet or dry.   
  • After ploughing, remove all weeds, stones, and other debris from the field. This will prevent competition for resources and facilitate smooth land levelling.   
  • Incorporate well-decomposed farmyard manure (FYM) or compost at 15-20 tons per acre at the time of final ploughing. This improves soil fertility, water-holding capacity, and soil structure.   
  • Incorporate well-decomposed farmyard manure (FYM) or compost at 15-20 tons per acre at the time of final ploughing. This improves soil fertility, water-holding capacity, and soil structure.   
  • Apply a basal dose of fertilizers based on soil test recommendations. A general recommendation is 40 kg nitrogen, 60 kg phosphorus, and 40 kg potassium per acre.   

 Sowing   

  • Sow of FITO Hot King  Chilli seeds in a well-drained seedbed with fertile soil.   
  • Sow seeds thinly, about 2-3 cm apart.   
  • Cover the seeds lightly with soil.   
  • Water the seedbed regularly and keep it moist.   
  • Chilli Seedlings should emerge in 7-10 days.   

 Transplanting:    

  • Transplant Chilli seedlings to the field when they are 4-5 weeks old and have 4-5 true leaves.   
  • Harden off seedlings for a week before transplanting by gradually exposing them to outdoor conditions.   
  • Prepare the field by tilling, levelling, and making planting holes.   
  • Space the plants 45-60 cm apart in rows that are 60-75 cm apart.   
  • Make sure the roots are not bent when planting.   
  • Water the plants thoroughly after transplanting.    

Harvesting:   

  • FITO Hot King  Chilli Chillies are ready for harvest when they reach full colour and size.   
  • Ripe FITO Hot King  Chilli   
  • Use sharp scissors or pruners to harvest the chillies.   
  • Cut the stem about 1 cm above the fruit.   
  • Harvest chillies regularly, as this will encourage further fruiting.   

Storage:   

  • Fresh FITO Hot King  Chilli can be stored in the refrigerator for up to 2 weeks.   
  •  Chilli stored in refrigerator   
  • Wash chillies gently before storing them.   
  • Place FITO Hot King  Chillis in a plastic bag and remove as much air as possible.   
  • Alternatively, chillies can be dried or frozen for longer storage.   

Drying of FITO Hot King  Chilli:   

  • Wash chillies and remove stems.   
  • Slice chillies into thin strips or leave them whole.   
  • Spread chillies on a clean drying rack or trays in a well-ventilated area.   
  • Drying chillies   
  • Turn chillies regularly to ensure even drying.   
  • Chillies are dry when they are brittle and break easily. 
    उत्पाद का रूप

    Rs. 589.00

    • Taxes are Included on Price. Shipping charges will applicable as per the Order Size.

    विवरण

    FITO Hot King Chilli seeds! These potent seeds produce a prolific crop of long, slender chillies that are perfect for adding heat to your favourite dishes. Whether you're a season. 

    Key Features 
     

    • Dual purpose & suitable for dry chilli 
    • Plant Type: Semi-erect open. 
    • Fruit Color: Very attractive, lustrous green fruits turn Fruit shiny red on maturity. 
    • Fruit Size: Length 8 cm x 0,8 cm width. 
    • Fruit Pungency: High. 
    • Fruit First picking after transplanting: 55-65 days. 

     Benefits 

    • High pungency: With Scoville Heat Units (SHU) ranging from 200,000 to 300,000, chillies are sure to add a kick to your dishes. 
    • Large size: These chillies grow to be about 8 cm long and 0.8 cm wide, making them perfect for slicing and dicing. 
    • Lush green colour: The fruits turn a vibrant red when mature, adding a pop of colour to your garden or kitchen. 
    • First picking in 55-65 days: You'll be enjoying fresh chillies in no time with FITO Hot King! 
    • Suitable for dry chilli: These chillies are perfect for drying and grinding into powder, so you can enjoy their heat all year long. 

      Land Preparation:    

    • Number of ploughings: 2-3 ploughings are generally recommended to achieve a fine tilth.   
    • Depth of ploughing: The first ploughing should be deep (18-20 cm) to break the hardpan and improve drainage. Subsequent ploughings can be shallower (10-12 cm).   
    • Timing: Ploughing is best done during the summer months (April-May) to allow the soil to dry and aerate.   
    • Moisture content: Ideally, the soil should have moderate moisture content during ploughing. Avoid ploughing when the soil is too wet or dry.   
    • After ploughing, remove all weeds, stones, and other debris from the field. This will prevent competition for resources and facilitate smooth land levelling.   
    • Incorporate well-decomposed farmyard manure (FYM) or compost at 15-20 tons per acre at the time of final ploughing. This improves soil fertility, water-holding capacity, and soil structure.   
    • Incorporate well-decomposed farmyard manure (FYM) or compost at 15-20 tons per acre at the time of final ploughing. This improves soil fertility, water-holding capacity, and soil structure.   
    • Apply a basal dose of fertilizers based on soil test recommendations. A general recommendation is 40 kg nitrogen, 60 kg phosphorus, and 40 kg potassium per acre.   

     Sowing   

    • Sow of FITO Hot King  Chilli seeds in a well-drained seedbed with fertile soil.   
    • Sow seeds thinly, about 2-3 cm apart.   
    • Cover the seeds lightly with soil.   
    • Water the seedbed regularly and keep it moist.   
    • Chilli Seedlings should emerge in 7-10 days.   

     Transplanting:    

    • Transplant Chilli seedlings to the field when they are 4-5 weeks old and have 4-5 true leaves.   
    • Harden off seedlings for a week before transplanting by gradually exposing them to outdoor conditions.   
    • Prepare the field by tilling, levelling, and making planting holes.   
    • Space the plants 45-60 cm apart in rows that are 60-75 cm apart.   
    • Make sure the roots are not bent when planting.   
    • Water the plants thoroughly after transplanting.    

    Harvesting:   

    • FITO Hot King  Chilli Chillies are ready for harvest when they reach full colour and size.   
    • Ripe FITO Hot King  Chilli   
    • Use sharp scissors or pruners to harvest the chillies.   
    • Cut the stem about 1 cm above the fruit.   
    • Harvest chillies regularly, as this will encourage further fruiting.   

    Storage:   

    • Fresh FITO Hot King  Chilli can be stored in the refrigerator for up to 2 weeks.   
    •  Chilli stored in refrigerator   
    • Wash chillies gently before storing them.   
    • Place FITO Hot King  Chillis in a plastic bag and remove as much air as possible.   
    • Alternatively, chillies can be dried or frozen for longer storage.   

    Drying of FITO Hot King  Chilli:   

    • Wash chillies and remove stems.   
    • Slice chillies into thin strips or leave them whole.   
    • Spread chillies on a clean drying rack or trays in a well-ventilated area.   
    • Drying chillies   
    • Turn chillies regularly to ensure even drying.   
    • Chillies are dry when they are brittle and break easily. 

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